Banana, fruit of the genus Musa, of the family Musaceae, is one of the most important fruit crops of the world. The banana is grown in the tropics, and, though it is most widely consumed in those regions, it is valued worldwide for its flavour, nutritional value, and availability throughout the year. The most common type is the Cavendish, which is a type of dessert banana, green when unripe, it yellows as it matures.

Bananas are extremely healthy and delicious. They contain several essential nutrients and provide benefits for digestion, heart health and weight loss. Bananas are a popular fruit that happens to provide numerous health benefits. Among other things, they may boost digestive and heart health due to their fiber and antioxidant content. They may even aid weight loss, as they’re relatively low-calorie and nutrient- dense. Ripe bananas are a great way to satisfy your sweet tooth. What’s more, both yellow and green bananas can keep you healthy and feeling full.

In addition to Banana, the other ingredients used are Edible Vegetable Oil, Spices and Condiments.