Powered by Brown Rice Goodness

The star ingredient in Yummiano® Brown Rice Chips is Brown Rice Flour — a wholesome, nutrient-rich grain that retains its bran and germ layers, unlike white rice. These layers are packed with natural antioxidants like apigenin, quercetin, and luteolin, known for their powerful role in preventing chronic diseases such as heart conditions and certain cancers.

While brown rice has a similar calorie and carb count to white rice, it contains nearly three times more fiber and is richer in plant-based protein. This combination promotes satiety, supports weight management, and contributes to better blood sugar control — making it an excellent choice for people with diabetes.

Beyond that, brown rice is a natural source of magnesium, dietary fiber, and essential nutrients, and unlike white rice, it isn’t artificially enriched. Its nutrient profile, coupled with its anti-inflammatory and antioxidant properties, makes it one of the most complete grains for daily consumption.

In addition to Brown Rice Flour, Yummiano® Brown Rice Chips are made with wholesome Urad Dal Flour, Tapioca Starch, heart-healthy Rice Bran Oil, and a blend of natural spices and condiments — nothing artificial, nothing unnecessary.

No artificial ingredients. No chemicals. Just honest, all-natural goodness. This is what a clean label snack should be — simple, transparent, and truly nourishing.