We start with protein-rich rajma, known for its earthy flavor and wholesome nutrition. These power-packed beans are turned into crunchy, golden chips using our better-for-you cooking method with 40% less oil. Then comes the real thrill — a vibrant peri peri seasoning made from sun-dried chilies, herbs, and citrusy zest that adds just the right amount of fire.
Yummiano® Rajma Chips – Peri Peri offer a bold, spicy crunch in every bite — clean ingredients, no palm oil, and absolutely no compromise on taste. High in plant protein, naturally gluten-free, and irresistibly addictive. Snack bold, snack clean. Khao befikar, raho fitter!
Crafted with proprietary EcoCrunch™ technology, our chips are vacuum-cooked at low temperatures to retain the natural goodness of ingredients. The result? A snack that’s light, crunchy, and packed with clean, bold flavor — with 40% less oil than traditional deep-fried snacks — so you can indulge without compromise.
Fueled by Rajma Power
The core ingredient in Yummiano® Rajma Chips is Rajma Flour — made from the nutrient-dense kidney bean, a beloved staple across Indian households and known for its rich flavor and robust health benefits.
Rajma is a natural plant-based protein source, rich in dietary fiber, complex carbohydrates, and essential minerals like iron, magnesium, and potassium. It’s especially valued for its role in supporting heart health, blood sugar control, and long-lasting satiety, making it a smart choice for active, health-conscious lifestyles.
Rajma is also known to help lower bad cholesterol, improve digestion, and boost energy levels—all while being naturally gluten-free and cholesterol-free. Its antioxidant properties make it a powerful ally in maintaining overall wellness.
Along with Rajma Flour, Yummiano® Rajma Chips are crafted using Urad Dal Flour, Tapioca Starch, Rice Bran Oil (known for its heart-friendly profile), and a clean blend of natural peri peri spices — that’s it.
No artificial flavors. No preservatives. Just clean, real ingredients.
This is what mindful snacking looks like — simple, transparent, and nourishing to the core.
Serving Size50g |
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|---|---|---|---|---|---|
Amount per servingCalories 262 |
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| Fact and Amount | % Daily Value* | ||||
| Total Fat 14.89g | 19% | ||||
| Saturated Fat 9.9g | 50% | ||||
| Trans Fat 0g | |||||
| Cholesterol 0g | 0% | ||||
| Sodium 0.55g | 24% | ||||
| Total Carbohydrates 28.34g | 10% | ||||
| Dietary Fiber 2.11g | 8% | ||||
| Total Sugar 0.57g | 1% | ||||
| of which added sugar 0g | |||||
| Protein 2.13g | 4% | ||||
| Potassium 206.15mg | 4% | ||||
| Calcium 0.76mg | 1% | ||||
| Phosphorous 0.91mg | 1% | ||||
| Magnesium 5.10mg | 1% | ||||
| Iron 1.49mg | 8% | ||||
| Zinc 0.93mg | 8% | ||||
| Not a significant source of added sugars. | |||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
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